Famous Cinnamon Cream Cheese Roll-Ups Vegetarian #dessert #vegan

These Cinnamon Cream Cheese Roll-Ups are the best thing to happen to sliced bread since….sliced bread!

You’ll Need:

  • 20 slices white bread, crusts removed
  • 8 oz. cream cheese, softened
  • ½ tsp. vanilla
  • 1 cup sugar
  • 1½ tsp. ground cinnamon
  • ⅔ cup melted butter


  1. Heat oven to 350 degrees.
  2. One at a time, roll out each slice of bread until flattened.
  3. In a medium sized bowl, beat cream cheese, vanilla and ¼ cup of sugar.
  4. In a small bowl, combine remaining ¾ cup of sugar and cinnamon, and set aside.
  5. Divide cream cheese mixture and spread on each slice of bread (about 1 Tbsp./slice).
  6. Roll up each slice.
  7. Dip each roll in melted butter so that it's fully covered.
  8. Roll in cinnamon sugar mix.
  9. Arrange, seam-side down, on baking sheet.
  10. Bake for 15 - 18 minutes until rolls start to puff.
  11. Serve warm.